SEARCA in the News

CEBU IS SYNONYMOUS to Sinulog Festival, colonial-era houses and churches, succulent lechon and seafood, and powdery beaches, and luxury hotels. But unknown to many, the Queen City of the South is also home to a host of garden and farm-themed resorts in the upland villages where tourists can enjoy crisp mountain air, fresh and organic food, and recreational amenities, away from the madding crowd and traffic. And among the farm resorts which have been drawing visitors are Sirao Flower Farm, Jaime Chua's Orchid Farm, Adlawon Vacation Farm, MSDEA Ornamental Garden, Terrazas de Flores, Serenity Farm and Resort, and Lava Mountain… Read more

The use of genetic modification, including genomic selection and molecular marker-assisted breeding, to improve certain traits of plants, crop improvement could become long process to develop a commercially ready product, which is why some plant scientists shy away from it. Glenn Gregorio, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), said many are impatient with that process and offer better techniques and tools to shorten the process, but still fail in the implementation of a new breeding program. Gregorio stated this position as speaker at the Association of Academies and Societies of Sciences in Asia (AASSA)-Korean… Read more

LOS BANOS, Laguna, Oct. 17 -- The ASEAN Centre for Biodiversity (ACB) reiterated its call to mainstream biodiversity into the food production systems, underscoring the benefits of biodiversity-rich approaches to the food security agenda. "It's high time to rethink and innovate the way we produce our food. Diverse food production systems can better nourish and improve the health of both rural and urban population, not to mention biodiversity's role in building resilience to climate change," ACB Executive Director Theresa Mundita Lim said on the occasion of the World Food Day. World Food Day is celebrated on 16 October every year… Read more

Even with the use of genetic modification—including genomic selection and molecular marker-assisted breeding—to improve certain traits of plants, crop improvement is still crucial to develop a commercially ready product. Hence, modern crop breeding program is recommended in Asia. "Many are impatient with this process and offer better techniques and tools to shorten the process, but still fail in the implementation of a new breeding program," said Glenn B. Gregorio, Director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA). Gregorio, an eminent rice scientist, said this as he spoke at the Association of Academies and… Read more

SEOUL, South Korea – Even with the use of genetic modification — including genomic selection and molecular marker-assisted breeding — to improve certain traits of plants, crop improvement is a long process of developing a commercially ready product. "Many are impatient with this process and offer better techniques and tools to shorten the process, but still fail in the implementation of a new breeding program," said Dr. Glenn B. Gregorio, director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), an eminent rice scientist, and a member of the National Academy of Science and Technology… Read more

SEOUL, Korea – Even with the use of genetic modification—including genomic selection and molecular marker-assisted breeding—to improve certain traits of plants, crop improvement is a long process of developing a commercially ready product. "Many are impatient with this process and offer better techniques and tools to shorten the process, but still fail in the implementation of a new breeding program," said Dr. Glenn B. Gregorio, Director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), an eminent rice scientist, and a member of the National Academy of Science and Technology (NAST), Philippines. Speaking at the… Read more

The following link will take you to INQUIRER.net: Boosting farm tourismhttps://opinion.inquirer.net/124583/boosting-farm-tourism… Read more

A scientist, research manager and teacher in national and international public and private institutions, Dr. Glenn B. Gregorio was recently awarded the Crop Science Society of the Philippines (CSSP) Honorary Fellow. Currently the director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), Gregorio was recognized for his significant contributions to crop science through his pioneering breeding research. These include having led the development of at least 20 rice varieties with tolerance to abiotic stresses, while at the International Rice Research Institute (IRRI) as Senior Plant Breeder. His studies on the genetics and molecular mapping… Read more

The Crop Science Society of the Philippines (CSSP) has awarded and recognized a scientist, research manager, and teacher in national and international public and private institutions as an Honorary Fellow. The CSSP recognized Dr. Glenn B. Gregorio, currently the Director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture, for his significant contributions to crop science through his pioneering breeding research. The award was presented during the 25th Federation of Crop Science Societies of the Philippines (FCSSP) and 1st Federation of Plant Science Associations of the Philippines (FPSAP) Scientific Conference held on September 19 in Davao… Read more

MANILA, Philippines — A professor from the University of the Philippines Los Baños was conferred in late September the Crop Science Society of the Philippines Honorary Fellow for his pioneering breeding research and contributions to crop science. Glenn Gregorio, director of the Southeast Asian Regional Center for Graduate Study and Research in Agriculture, has been teaching at UP Los Baños for almost two decades. He is a UP Los Baños professor since 2018. As a senior plant breeder at the International Rice Research Institute between 2009 and 2015, Gregorio led the development of at least 20 rice varieties tolerant to… Read more